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As the warm embrace of summer rolls in, the quest for refreshing and delightful treats begins. Homemade popsicles have long been a staple for cooling off, and they provide an opportunity to experiment with flavors beyond the ordinary. Among the myriad of recipes available, the Spicy Blueberry Bliss Popsicles stand out as a unique fusion of sweetness and heat that is bound to surprise and excite your palate. This tantalizing creation combines the luscious taste of fresh blueberries with an unexpected kick from chili powder and jalapeño, transforming a classic summer treat into something extraordinary.

Spicy Popsicles with Blueberry

Beat the heat this summer with Spicy Blueberry Bliss Popsicles! These unique frozen treats combine the sweetness of fresh blueberries with a surprising kick from chili powder and jalapeño, creating an exciting flavor profile. Packed with health benefits like antioxidants from blueberries and hydrating coconut water, they're not only delicious but nutritious too. Perfect for family fun or impressing guests, discover how easy it is to make these vibrant, refreshing popsicles that redefine summer snacking!
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Ingredients
  

2 cups fresh blueberries, rinsed and drained

1 cup coconut water

1 tablespoon lime juice (freshly squeezed)

2 tablespoons honey or agave syrup (adjust for sweetness)

1 teaspoon chili powder (adjust for spice preference)

1/2 teaspoon jalapeño powder (optional for extra heat)

1 lime, zested

Pinch of sea salt

Instructions
 

Blend the Base: In a blender, combine the fresh blueberries, coconut water, lime juice, honey/agave syrup, chili powder, jalapeño powder (if using), lime zest, and a pinch of sea salt. Blend until completely smooth.

    Taste and Adjust: Taste the mixture and adjust the sweetness or spice level as preferred. Add more honey for sweetness or more chili for heat.

      Prepare Molds: If you haven't done so already, prepare your popsicle molds by rinsing them with cold water for easy removal later.

        Pour Mixture: Carefully pour the blueberry mixture into the popsicle molds, leaving a little space at the top to allow for expansion in the freezer.

          Insert Sticks: Gently place the popsicle sticks into the molds, making sure they are centered.

            Freeze: Insert the molds into the freezer and let them freeze for at least 6-8 hours, or until completely solid.

              Remove Popsicles: Once frozen, remove the popsicles from the molds. If they’re sticking, run warm water over the outside of the molds for a few seconds to loosen them.

                Serve and Enjoy: Enjoy these spicy blueberry popsicles on a hot day for a refreshing treat with a kick!

                  Prep Time, Total Time, Servings: 15 mins | 8 hours | 6 popsicles