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Avocado toast has taken the culinary world by storm, evolving from a simple breakfast item to a trendy staple found in cafes and homes worldwide. Its creamy texture and rich flavor have made it a beloved choice for those seeking a quick yet satisfying meal. But what if we could elevate this classic dish even further? Enter the zesty lemon twist—an invigorating addition that not only brightens the flavor profile but also enhances its nutritional value.

Lemon Avocado Toast

Discover a vibrant twist on a classic favorite with Zesty Lemon Avocado Toast! This easy-to-make recipe combines creamy avocado with the bright zing of fresh lemon, creating a delicious and nutritious meal. Perfect for breakfast, brunch, or a light snack, this dish is endlessly customizable with toppings like poached eggs, feta, or fresh herbs. Explore the health benefits of its key ingredients and elevate your culinary experience with this refreshing take on avocado toast.
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Ingredients
  

2 ripe avocados

1 medium lemon (juiced and zested)

1 clove garlic, minced

1/4 teaspoon red pepper flakes (optional)

Salt and black pepper, to taste

4 slices of whole-grain or sourdough bread

2 tablespoons extra virgin olive oil

Fresh herbs for garnish (such as cilantro or parsley)

Crumbled feta or goat cheese for topping (optional)

Instructions
 

Prepare the Avocado Mixture:

    - Cut the avocados in half, remove the pit, and scoop the flesh into a medium mixing bowl.

      - Add the lemon juice, zest, minced garlic, red pepper flakes, salt, and black pepper to the bowl.

        - Mash the ingredients together with a fork until you reach a creamy but slightly chunky consistency. Adjust seasoning if necessary.

          Toast the Bread:

            - Preheat your toaster or oven to a medium-high setting.

              - Lightly brush both sides of each slice of bread with olive oil.

                - Toast the bread until golden and crispy. If using an oven, you can arrange the slices on a baking sheet and toast them for about 5-7 minutes, flipping halfway through.

                  Assemble the Toast:

                    - Once the bread is toasted, remove it from the toaster or oven and let it cool slightly.

                      - Generously spread the avocado mixture on each slice of toasted bread.

                        Garnish:

                          - Drizzle a little more olive oil over the top of each slice for added flavor.

                            - Sprinkle fresh herbs and crumbled cheese (if using) onto the avocado toast for extra zest and texture.

                              Serve:

                                - Serve immediately while the toast is still warm. Enjoy your delicious and refreshing Lemon Avocado Toast!

                                  Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 2-4 servings