Frozen Yogurt Toast Crunch Cups

In recent years, frozen yogurt has surged in popularity, becoming a staple dessert for those seeking a refreshing treat that satisfies sweet cravings without the guilt associated with traditional ice cream. Known for its creamy texture and tangy flavor, frozen yogurt is often seen as a healthier alternative, making it a favorite among health-conscious dessert lovers. Among the myriad of creative ways to enjoy frozen yogurt, one standout recipe is the Frozen Yogurt Toast Crunch Cups. This delightful concoction combines the rich creaminess of Greek yogurt with the sweet crunch of cereal, resulting in a fun, easy-to-make treat that appeals to both children and adults alike.

Discover a delightful twist on dessert with Frozen Yogurt Toast Crunch Cups! This easy recipe combines creamy Greek yogurt with the sweet crunch of Cinnamon Toast Crunch cereal, creating a tasty treat that’s perfect for all ages. Customize with your favorite toppings—fresh fruits, nuts, or a drizzle of honey—for a personal touch. Enjoy these versatile cups as a guilt-free dessert or a refreshing breakfast option. Indulge in flavor and nutrition with every satisfying bite!

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Ingredients

2 cups plain Greek yogurt (or your favorite flavored yogurt)

1/4 cup honey or maple syrup (adjust based on yogurt sweetness)

1 teaspoon vanilla extract

1 cup Cinnamon Toast Crunch cereal

1/2 cup mixed berries (strawberries, blueberries, raspberries)

1/4 cup mini chocolate chips (optional)

Fresh mint leaves for garnish (optional)

Instructions

Mix the Yogurt Base: In a medium mixing bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract. Stir until well combined and smooth.

Prepare the Cereal Layer: In a separate bowl, gently crush the Cinnamon Toast Crunch cereal into smaller chunks, but not powder. You want to maintain some crunch!

Layer the Cups: Take silicone muffin cups or small paper cups. Start by adding a tablespoon of the yogurt mixture to the bottom of each cup. Next, add a layer of crushed Cinnamon Toast Crunch followed by another layer of yogurt. Repeat this process until the cups are almost full, finishing with a top layer of yogurt.

Add Toppings: Sprinkle the remaining crushed cereal on top of each yogurt cup. Scatter mixed berries and mini chocolate chips over the toppings for an added touch of sweetness and color.

Freeze: Place the cups in the freezer for at least 4 hours or until completely frozen.

Serve: Once frozen, remove the cups from the freezer and let them sit for a few minutes at room temperature for easier removal. Carefully pull or peel away the cup, and if desired, garnish with a mint leaf.

Enjoy: Serve immediately and enjoy the delightful contrast of creaminess, crunchiness, and fruity freshness!

Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 8 cups