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In recent years, the trend of healthy snacking has taken the culinary world by storm, with an increasing number of individuals seeking out options that are not only nutritious but also satisfying and delicious. As people become more health-conscious, the demand for snacks that can double as breakfast or dessert has surged. Enter the Blueberry Bliss Frozen Yogurt Toast Cups—a delightful, versatile treat that perfectly balances flavor and texture while offering a wealth of health benefits.

Frozen Yogurt Blueberry Toast Cups

Discover a tasty and healthy snack with Blueberry Bliss Frozen Yogurt Toast Cups! These delightful treats combine crispy whole-grain toast with creamy Greek yogurt and fresh blueberries, making them perfect for breakfast, dessert, or anytime snacking. Packed with nutrients and bursting with flavor, this easy recipe lets you indulge without the guilt. Enjoy the perfect balance of crunchy and creamy in every bite and explore endless variations to suit your taste!
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Ingredients
  

1 cup Greek yogurt (vanilla or plain)

1 tablespoon honey or maple syrup

1 teaspoon vanilla extract

1 cup fresh blueberries (plus extra for topping)

1 teaspoon lemon juice

4 slices whole-grain bread (your choice)

2 tablespoons melted coconut oil or butter

A pinch of salt

Optional toppings: granola, chia seeds, or shredded coconut

Instructions
 

Prepare Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, honey (or maple syrup), vanilla extract, and lemon juice. Stir until well combined. Gently fold in the fresh blueberries, being careful not to mash them.

    Toast the Bread: Preheat your oven to 350°F (175°C). Brush both sides of the bread slices with melted coconut oil or butter and sprinkle a pinch of salt on top. Place the slices on a baking sheet and toast in the oven for about 10-12 minutes, or until they are golden and crispy.

      Form the Cups: Once toasted, remove the bread from the oven and let it cool slightly. Use the back of a muffin tin or a small bowl to gently mold the bread slices into cup shapes. Press the center down to create enough space for the yogurt mixture.

        Fill the Cups: Carefully spoon the blueberry yogurt mixture into each toast cup. Don’t be shy; fill them generously!

          Freeze: Place the filled toast cups in the freezer for at least 2-3 hours until they are firm.

            Serve: Once frozen, remove the toast cups from the freezer and let them sit at room temperature for a couple of minutes before serving. Top with extra blueberries and any optional toppings you desire like granola, chia seeds, or shredded coconut for added texture and flavor.

              Enjoy: Dig into your delightful Blueberry Bliss Frozen Yogurt Toast Cups — a perfect treat for breakfast or a refreshing dessert!

                Prep Time, Total Time, Servings: 15 mins | 3 hrs (includes freezing) | 4 servings