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In the quest for healthier snacking options, frozen yogurt bark has emerged as a delightful solution that combines taste, nutrition, and convenience. The concept is simple yet versatile: a creamy base, topped with fresh fruits and other toppings, all frozen to create a refreshing snack that can be enjoyed any time of the day. Among the many varieties you can create, “Berry Bliss Frozen Strawberry Yogurt Bark” stands out as a popular choice, especially during warmer months when cravings for something cool and satisfying heighten.

Frozen Strawberry Yogurt Bark

Discover the refreshing taste of Berry Bliss Frozen Strawberry Yogurt Bark, a perfect healthy snack for any time of the day. This easy-to-make treat combines creamy Greek yogurt with fresh strawberries, delivering a delicious way to satisfy your sweet cravings while packing in nutrients like protein and antioxidants. Customize it with your favorite fruits, sweeteners, and granola for a personalized twist. Indulge guilt-free with this vibrant and versatile frozen delight!
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Ingredients
  

2 cups Greek yogurt (plain or vanilla)

2 cups fresh strawberries, hulled and sliced

2 tablespoons honey (or maple syrup, for vegan option)

1 teaspoon vanilla extract

1/4 cup granola (optional, for crunch)

A pinch of sea salt

Instructions
 

Prepare the Strawberries: In a mixing bowl, combine the sliced strawberries with honey (or maple syrup) and a sprinkle of sea salt. Toss gently to coat and let sit for about 10 minutes to release their juices.

    Mix the Yogurt: In a separate bowl, mix the Greek yogurt with the vanilla extract until well combined. If you want it a touch sweeter, you can add more honey or sweetener to taste.

      Line the Baking Sheet: Take a baking sheet or a shallow dish and line it with parchment paper, leaving some overhang for easy removal later.

        Spread the Yogurt: Pour the yogurt mixture into the lined baking sheet and spread it out evenly to about 1/2 inch thick using a spatula.

          Add the Strawberries: Evenly distribute the strawberry mixture over the yogurt. You can spoon out the strawberries and drizzle some of the juices on top for added flavor.

            Sprinkle Granola: If using, sprinkle the granola over the top of the yogurt and strawberries for that extra crunch.

              Freeze: Place the baking sheet in the freezer and let it freeze for at least 4-6 hours, or until completely solid.

                Break Into Pieces: Once the bark is frozen, remove it from the freezer. Lift the parchment paper to remove the bark from the baking sheet and break it into pieces with your hands or a knife.

                  Serve: Enjoy immediately! Store any leftovers in an airtight container in the freezer, and simply take out a piece whenever you're craving a refreshing treat.

                    Prep Time: 15 minutes | Total Time: 6 hours 15 minutes (includes freezing) | Servings: 8-10 pieces