Frozen Chocolate Chip Yogurt Coins

Before diving into the preparation of Choco-Berry Bliss Coins, it’s essential to understand the ingredients that make this recipe both delicious and nutritious. Each component plays a pivotal role in the flavor and health benefits of the final product.

Frozen Chocolate Chip Yogurt Coins

Beat the heat this summer with Choco-Berry Bliss Coins, a scrumptious and healthy frozen treat that's perfect for satisfying your sweet cravings guilt-free. Made with creamy Greek yogurt, fresh berries, and a touch of chocolate, these bite-sized delights are easy to prepare and sure to be a hit with the whole family. Indulge while staying on track with your health goals, and enjoy these versatile coins as a snack or dessert anytime.

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Ingredients

2 cups plain Greek yogurt

1/4 cup honey or maple syrup

1 teaspoon vanilla extract

1 cup mini chocolate chips

1/2 cup fresh raspberries or sliced strawberries

Pinch of sea salt

Instructions

In a large mixing bowl, combine the Greek yogurt, honey (or maple syrup), vanilla extract, and a pinch of sea salt. Whisk until smooth and fully integrated.

Gently fold in the mini chocolate chips, ensuring they are evenly distributed throughout the yogurt mixture.

Line a baking sheet with parchment paper. Using a spoon or cookie scoop, drop tablespoon-sized dollops of the yogurt mixture onto the lined baking sheet, forming small coins.

Place a few pieces of fresh raspberries or sliced strawberries in the center of each yogurt coin, gently pressing them in.

Once all the mixture is used, pop the baking sheet into the freezer. Freeze for at least 3-4 hours, or until the yogurt coins are completely solid.

After freezing, carefully peel the yogurt coins off the parchment paper and transfer them into an airtight container. Store in the freezer for up to 2 weeks.

Enjoy your frozen chocolate chip yogurt coins straight from the freezer for a refreshing treat!

Prep Time, Total Time, Servings: 15 minutes | 4 hours | 12 servings