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To create the perfect Air Fryer Cheesy Egg Delight Toast, it's essential to understand the key ingredients that contribute to its flavor and texture. Let's explore these components in detail.

Air Fryer Egg and Cheese Toast

Start your day with the Air Fryer Cheesy Egg Delight Toast, a delicious and easy breakfast that combines creamy eggs and melted cheese on crispy toast. This recipe is not only quick to prepare but also customizable to fit various dietary needs. Using an air fryer means less oil, faster cooking times, and a healthier meal that doesn’t sacrifice flavor. Perfect for a busy morning or a leisurely brunch, this dish is sure to become a favorite. Enjoy experimenting with different breads, cheeses, and toppings!
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Ingredients
  

4 slices of thick-cut bread (sourdough or your choice)

4 large eggs

1 cup shredded sharp cheddar cheese (or cheese of your preference)

1 tablespoon butter (softened)

1/2 teaspoon garlic powder

1/4 teaspoon paprika

Salt and pepper to taste

Fresh chives or parsley (for garnish, optional)

Instructions
 

Prep the Bread: Start by buttering one side of each slice of bread with the softened butter. This will help create a golden, crispy crust when air-frying.

    Season the Eggs: In a bowl, crack the eggs and season with garlic powder, paprika, salt, and pepper. Whisk until the eggs are well combined.

      Assemble the Toasts: Place the slices of bread in the air fryer basket with the buttered side facing up. Pour the egg mixture evenly onto each slice, allowing it to spread slightly.

        Add Cheese: Sprinkle a generous amount of shredded cheese on top of each egg-topped slice. Feel free to add more or mix in different types of cheese for extra flavor.

          Air Fry: Set the air fryer to 320°F (160°C) and cook for 8-10 minutes, or until the egg is cooked through and the cheese is melty and bubbly. Keep an eye on it to prevent overcooking.

            Garnish and Serve: Once cooked, carefully remove the toasts from the air fryer. Garnish with chopped fresh chives or parsley, if desired. Serve immediately for the best taste!

              Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 4 servings